Technical Specifications
Location: Sveta Jana, from the finest vineyard sites of the micro-region
Micro-location: Gorica Svetojanska – Belčići, a distinctive hillside that gives the wine exceptional structure
Grape Varieties: Graševina 40% & Sauvignon Blanc 60%
Harvest: Sauvignon Blanc in early September, Graševina in mid to late September
Vinification and Fermentation
Primary Fermentation: 15 days in stainless steel tanks at 12–14°C, followed by 2 months on fine lees
Ageing: Cold stabilisation at -4°C, with microfiltration before bottling
Organoleptic Properties
Appearance: Intense yellow-green colour with a silky texture
Nose: Fruity, with notes of ripe golden apple, exotic fruit, and citrus, complemented by delicate elderflower aromas
Palate: Fresh, smooth, and slightly off-dry, with an excellent balance between acidity and sweetness
Serving Suggestion
Ideal with vegetable risottos, seafood, and light starters
Serve at 6–8°C
Available Formats
0.75 L